Violations include: employees failed to demonstrate knowledge of proper cold and hot holding temperatures, observed employees not washing hands between tasks, improper cold holding temperatures for spinach, plastic cups in the cabinet stored on the floor, employees switching tasks without switching gloves, ice buildup present in milk and yogurt cooler, men’s restroom is dirty and trash needs to be taken out, women’s restroom needs waste bin with a lid, trash present around dumpster area, observed dirty cabinets in coffee area. Inspector note: Due to critical violations present, a follow-up is scheduled in 10 days.
Violations include: personal items stored with food for customers, in-use cutting boards have deep grooves and need to be replaced, observed several containers of lettuce out of proper cold holding temperatures, gnats present in back of house, observed stained vents in restrooms, dumpster left open, stained ceiling tiles in back of house, permit not current. Violations include: cutting board is worn and needs replacing, black buildup inside ice machine, no date marking on cold holding foods, unlabeled food containers, bag of carrots stored on the floor, food left uncovered on prep table, employee prepping food without hair restraint, wiping cloth improperly stored on counter, ice scoop stored improperly inside ice machine, single-use bowls stored improperly, worn food containers under prep table.ħ14 N Germantown Pkwy. Find more scores from Shelby County and other Tennessee counties here. Newest Restaurant Report Card | If you want the latest Shelby County restaurant scores sent directly to your inbox, sign up for it today on WREG’s Newsletter here.Įach week WREG is rounding up the highest and lowest scores from Shelby County restaurant inspections.
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